Comments on: Fresh http://www.gigglesandgulps.com/2009/02/15/fresh/ A life of laughter, wonder and surprises! Mon, 23 Aug 2010 01:09:26 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Giggles-n-Gulps » Oranges and Apples http://www.gigglesandgulps.com/2009/02/15/fresh/comment-page-1/#comment-3742 Giggles-n-Gulps » Oranges and Apples Wed, 18 Feb 2009 14:07:38 +0000 http://www.gigglesandgulps.com/?p=630#comment-3742 [...] both come from the Betty Crocker’s Cooking Basics cookbook that I posted about the other day.  I wish I had pictures to grace you with.  I love pictures with recipes.  Maybe next time, [...] [...] both come from the Betty Crocker’s Cooking Basics cookbook that I posted about the other day.  I wish I had pictures to grace you with.  I love pictures with recipes.  Maybe next time, [...]

]]> By: Becky http://www.gigglesandgulps.com/2009/02/15/fresh/comment-page-1/#comment-3728 Becky Tue, 17 Feb 2009 17:30:31 +0000 http://www.gigglesandgulps.com/?p=630#comment-3728 You gotta put some CHEESE in your potatoes. Eli loves homemade mashed potatoes with cheese. You gotta put some CHEESE in your potatoes. Eli loves homemade mashed potatoes with cheese.

]]> By: Tara http://www.gigglesandgulps.com/2009/02/15/fresh/comment-page-1/#comment-3719 Tara Mon, 16 Feb 2009 13:53:36 +0000 http://www.gigglesandgulps.com/?p=630#comment-3719 Awesome!! Thanks! I just put it on my amazon shopping cart. Awesome!! Thanks! I just put it on my amazon shopping cart.

]]> By: BigKat http://www.gigglesandgulps.com/2009/02/15/fresh/comment-page-1/#comment-3716 BigKat Mon, 16 Feb 2009 08:41:44 +0000 http://www.gigglesandgulps.com/?p=630#comment-3716 Here's a cookbook suggestion for you: http://www.amazon.com/Perfect-Vegetables-Part-Best-Recipe/dp/0936184698/ref=pd_bbs_sr_1?ie=UTF8&s=books&qid=1234773301&sr=8-1 It's called 'Perfect Vegetables' and it's by the Cook's Illustrated folks. It's great because it takes each vegetable and provides a simple 'master' recipe (basically showing you techniques that get the best results from the vegetable). Then it provides you with a few alterations you can do to jazz things up a bit. But the basic techniques are the key. I got this for Mrs. BigKat several years ago and it's been her go-to vegetable book ever since. Here’s a cookbook suggestion for you:

http://www.amazon.com/Perfect-Vegetables-Part-Best-Recipe/dp/0936184698/ref=pd_bbs_sr_1?ie=UTF8&s=books&qid=1234773301&sr=8-1

It’s called ‘Perfect Vegetables’ and it’s by the Cook’s Illustrated folks. It’s great because it takes each vegetable and provides a simple ‘master’ recipe (basically showing you techniques that get the best results from the vegetable). Then it provides you with a few alterations you can do to jazz things up a bit.

But the basic techniques are the key. I got this for Mrs. BigKat several years ago and it’s been her go-to vegetable book ever since.

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